This is a video link that I’ve been meaning to put up on the website for a while and just haven’t gotten around to it. It is a video from Northern Brewer on how to build a keezer or freezer kegerator. The video is approximately 14 minutes long, but having helped people build a keezer …
Category Archive: Tips and Techniques
Permanent link to this article: http://csibrewers.org/content/?p=1554
Apr 04
A DC motorized grain mill
I thought I’d toss up pics of the grain mill that I just motorized using a 90-VDC motor. Unlike AC motors, you have to use a power supply to control a DC motor, and on e-bay, gear motors that have enough torque at the slow RPM’s needed (i.e. more than 40 in-lb at 120 RPM …
Permanent link to this article: http://csibrewers.org/content/?p=1341
Jul 28
My “cheap” pressurized bottle filler
Once I got my kegerator set up (will post pics soon) I discovered the hard way that filling bottles from the tap is a mess. I found BierMuncher’s “We don’t need no stinking beer gun” on homebrewtalk.com and this video from BobbyFromNH on youtube where you tap into the liquid-out post of your keg. However …
Permanent link to this article: http://csibrewers.org/content/?p=969
May 31
Making a Homemade Mash Tun
I posted this on my personal website a year ago while making my mash tun. I thought it was time that I added it to the CSI website. When I began homebrewing, the only batches I ever made were from malt extract. This works fine, but as I quickly realized, you don’t really get the …
Permanent link to this article: http://csibrewers.org/content/?p=819
Apr 11
Motorizing a grain mill
I picked up this motor recently at the suggestion of some fellow homebrewers online. I wanted to give a quick description of how I hooked it up to my monster mill for those who are interested. The motor runs at 177 RPM, which is a good speed for milling grain. This makes it ideal for …
Permanent link to this article: http://csibrewers.org/content/?p=656
Mar 07
Help with Making a Berliner Weiss
For a while I’ve been toying with the idea of making a Berliner Weiss. I had one a few years back at New Glarus Brewing in Wisconsin and thought it was amazing. It just so happens there’s a great article on Sour Beers in the March/April 2011 issue of Zymurgy by Matt Lange. The article …
Permanent link to this article: http://csibrewers.org/content/?p=485
Feb 14
Hey Marylanders…Hops Season is Almost Here!!
We all feel it, the sense of self pride that we get in hand crafting our own beer. Our friends love to drink it. It’s a great discussion topic when meeting new people. And the best part, it’s a lot of fun. Well this Spring, those of you looking to add another chapter to your …
Permanent link to this article: http://csibrewers.org/content/?p=388


